Petit Fours (50)

Really are something special

Petit Fours (or Pasticcini for our Italian friends) are our speciality. If you’ve had them before, you already know—they’re pure magic. And dangerously easy to keep eating!

These delightful little treats come in a variety of mini desserts: silky panna cotta, choux buns filled with luscious crème pâtisserie, delicate meringues sandwiched with cream, buttery short crust tartlets topped with fresh strawberries, and more.

They’re perfect for any occasion—alongside your coffee or cocktail, as a sweet ending to a meal, the highlight of an afternoon tea, a thoughtful gift for a colleague, a charming way to impress a client, or a delightful surprise for your best friend (or your better half).